Somerset® Dough Roller, 20" synthetic rollers, sheets 500-600 pieces per hour up to 20" diameter, front operation, manual roller adjustable, safety sensors, removable spring loaded synthetic scrapers, large hopper, stainless steel construction, 4" adjustable legs, 3/4 HP, cETLus, NSF, CE, USDA
- Perfect for pizzas, calzones, pie crust, tortillas, foccachia, and pasta
- Produces 500-600 pieces per hour
- Synthetic rollers 3 1/2" diameter x 20"
- Safety sensors for automatic shutoff
- Compact design, ideal for use in limited space
- All stainless steel welded construction
- Spring loaded scrapers readily removable for easy cleaning
- Simple handle adjustments for exact uniform dough thickness
- Ergonomic design for easy operation
- Large hopper accepts large pieces of dough
- Convenient side operation
- Maintenance free, chain driven, self lubricating drive mechanism
- Drive mechanism isolated from roller area
- Heavy duty 3/4 H.P. motor
- 120 volt
- NSF
- NEMA 5-15
- Manufacturer: Somerset Ind.
- Model: CDR-2000
- Width: 22 1/2"
- Length: 24"
- Height: 25 1/2"
- Weight: 210 lbs.
One year parts and labor